Executive chef Richmond Edes has created a seasonally inspired Dine Out Boston Menu that you can’t miss! $33 per person with an optional $24 wine pairing carefully selected by Bar Manager Jenn Harvey. For reservations, please call us at (617) 547-5055 or click the link below.
We offer FREE parking to our guest at the back right of our restaurant everyday after 6 pm. Street parking is also available directly in front of the restaurant.