Temple Bar is a finalist for the 2019 Scout’s Honored Award for Best Bar Eats in Cambridge. Vote here now through July 24th.
Executive chef Adi Mandel has created a seasonally inspired Dine Out Boston Menu that you can’t miss! $33 per person with wine pairings carefully selected by Bar Manager Jenn Harvey. For reservations, please call us at (617) 547-5055 or click the link below.
From our hosts and servers to our cooks and dishwashers, every member of our team works together to achieve memorable dining experiences. If you have a knack for hospitality and are looking to grow, please consider joining our community! For more info on how to join our front or back of house teams, please email your resume to email@example.com.
Nightly, pizzas at Temple Bar are ½ the price beginning at 10PM. Seasonally-focused pies like the Wild Mushroom (with gorgonzola cream, caramelized onion, and fried garlic), Sausage (Calabrian chili, rapini, ricotta) and Margherita (San Marzanos, Fresh Mozzarella, basil pisto) will upgrade and satisfy those late-night pizza cravings.
We offer FREE parking to our guest at the back right of our restaurant everyday after 6 pm. Street parking is also available directly in front of the restaurant.